{"id":314,"date":"2026-09-26T11:30:00","date_gmt":"2026-09-26T14:30:00","guid":{"rendered":"https:\/\/cozinhandocomavivi.com.br\/?p=314"},"modified":"2026-09-25T23:37:37","modified_gmt":"2026-09-26T02:37:37","slug":"camarao-a-milanesa-crocante-por-fora-e-muito-suculento-por-dentro","status":"publish","type":"post","link":"https:\/\/cozinhandocomavivi.com.br\/?p=314","title":{"rendered":"Camar\u00e3o \u00e0 milanesa Crocante por fora e muito suculento por dentro"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Camar\u00e3o \u00e0 milanesa   Crocante por fora e muito suculento por dentro\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/CMYA2h7170c?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p class=\"has-background has-medium-font-size wp-block-paragraph\" style=\"background:linear-gradient(224deg,rgb(238,238,238) 0%,rgb(169,184,195) 100%)\">Quer aprender como fazer CAMAR\u00c3O \u00c0 MILANESA igualzinho ao de restaurante? SUPER CROCANTE POR FORA, SEQUINHO e muito SUCULENTO por dentro? \ud83e\udd90\u2728 <\/p>\n\n\n\n<p class=\"has-blush-bordeaux-gradient-background has-background has-medium-font-size wp-block-paragraph\">Neste v\u00eddeo, vou te mostrar o passo a passo completo e descomplicado de como empanar camar\u00e3o sem erro, com dicas infal\u00edveis para a casquinha n\u00e3o soltar na hora da fritura. Esse petisco ou prato principal de frutos do mar \u00e9 perfeito para o fim de semana, almo\u00e7o em fam\u00edlia ou para aquela ocasi\u00e3o especial!<\/p>\n\n\n\n<p class=\"has-pale-pink-background-color has-background has-medium-font-size wp-block-paragraph\"><strong>INGREDIENTES<\/strong><\/p>\n\n\n\n<p class=\"has-light-green-cyan-background-color has-background has-medium-font-size wp-block-paragraph\">1\/2 quilo de camar\u00e3o<\/p>\n\n\n\n<p class=\"has-light-green-cyan-background-color has-background has-medium-font-size wp-block-paragraph\"> 1\/2 x\u00edcara de Farinha de trigo para empanar <\/p>\n\n\n\n<p class=\"has-light-green-cyan-background-color has-background has-medium-font-size wp-block-paragraph\">1\/2 x\u00edcara de Farinha de rosca para empanar<\/p>\n\n\n\n<p class=\"has-light-green-cyan-background-color has-background has-medium-font-size wp-block-paragraph\"> Pimenta a gosto <\/p>\n\n\n\n<p class=\"has-light-green-cyan-background-color has-background has-medium-font-size wp-block-paragraph\">Sal a gosto<\/p>\n\n\n\n<p class=\"has-light-green-cyan-background-color has-background has-medium-font-size wp-block-paragraph\">1 colher de sobremesa de p\u00e1prica doce<\/p>\n\n\n\n<p class=\"has-light-green-cyan-background-color has-background has-medium-font-size wp-block-paragraph\">Raspas de 1 lim\u00e3o<\/p>\n\n\n\n<p class=\"has-light-green-cyan-background-color has-background has-medium-font-size wp-block-paragraph\">Lim\u00e3o para enfeitar o prato<\/p>\n\n\n\n<p class=\"has-light-green-cyan-background-color has-background has-medium-font-size wp-block-paragraph\"> Hortel\u00e3 para enfeitar o prato (opcional)<\/p>\n\n\n\n<p class=\"has-vivid-cyan-blue-background-color has-background has-medium-font-size wp-block-paragraph\"><br>MODO DE PREPARAR<\/p>\n\n\n\n<p class=\"has-luminous-dusk-gradient-background has-background has-medium-font-size wp-block-paragraph\">Limpe o camar\u00e3o como mostra no v\u00eddeo.<br>Tempere com o sal, a pimenta e raspas de lim\u00e3o.<br>Deixe uns 15 minutos descansando para apurar o tempero.<br>Passe o camar\u00e3o na farinha de trigo, depois no ovo e em seguida na farinha de rosca.<br>Coloque uma frigideira no fogo com \u00f3leo suficiente para cobrir os camar\u00f5es.<br>Deixe aquecer bastante e coloque os camar\u00f5es aos poucos para fritar.<br>Quando estiver frito de um lado, vire e frite do outro.<br>Quando estiver bem douradinho, retire os camar\u00f5es com uma escumadeira, escorrendo bem a gordura.<br>Coloque em uma grelha para escorrer bem o \u00f3leo ou em papel toalha.<br>Est\u00e1 pronto o delicioso camar\u00e3o.<br>Sirva quente!!!<br>Bom Apetite!!!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Quer aprender como fazer CAMAR\u00c3O \u00c0 MILANESA igualzinho ao de restaurante? SUPER CROCANTE POR FORA, SEQUINHO e muito SUCULENTO por [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":316,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[149,7,1],"tags":[310,303,304,308,312,307,311,313,306,309,305],"class_list":["post-314","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-camarao","category-feita-em-uma-panela-so","category-receitas","tag-camarao-ao-alho-e-oleo","tag-camarao-ao-azeite-e-alho","tag-camarao-facil-e-rapido","tag-como-fazer-camarao","tag-culinaria-caseira-2","tag-petisco-de-camarao","tag-petiscos-faceis","tag-receita-com-camarao-simples","tag-receita-de-camarao","tag-receita-rapida-para-o-jantar","tag-receitas-com-frutos-do-mar"],"_links":{"self":[{"href":"https:\/\/cozinhandocomavivi.com.br\/index.php?rest_route=\/wp\/v2\/posts\/314","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cozinhandocomavivi.com.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cozinhandocomavivi.com.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cozinhandocomavivi.com.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cozinhandocomavivi.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=314"}],"version-history":[{"count":1,"href":"https:\/\/cozinhandocomavivi.com.br\/index.php?rest_route=\/wp\/v2\/posts\/314\/revisions"}],"predecessor-version":[{"id":317,"href":"https:\/\/cozinhandocomavivi.com.br\/index.php?rest_route=\/wp\/v2\/posts\/314\/revisions\/317"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cozinhandocomavivi.com.br\/index.php?rest_route=\/wp\/v2\/media\/316"}],"wp:attachment":[{"href":"https:\/\/cozinhandocomavivi.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=314"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cozinhandocomavivi.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=314"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cozinhandocomavivi.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=314"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}