{"id":324,"date":"2026-10-03T11:30:00","date_gmt":"2026-10-03T14:30:00","guid":{"rendered":"https:\/\/cozinhandocomavivi.com.br\/?p=324"},"modified":"2026-10-02T23:01:46","modified_gmt":"2026-10-03T02:01:46","slug":"quibe-assado-de-forno","status":"publish","type":"post","link":"https:\/\/cozinhandocomavivi.com.br\/?p=324","title":{"rendered":"Quibe assado de forno"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Quibe assado de forno\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/gOrvBA8jtic?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p class=\"has-electric-grass-gradient-background has-background has-medium-font-size wp-block-paragraph\">Aprenda como fazer um QUIBE ASSADO NO FORNO extremamente suculento, bem temperado e com um recheio irresist\u00edvel que derrete na boca! Essa receita tradicional da culin\u00e1ria \u00e1rabe \u00e9 perfeita para o almo\u00e7o de fam\u00edlia ou para variar o card\u00e1pio da semana de forma pr\u00e1tica e econ\u00f4mica.<\/p>\n\n\n\n<p class=\"has-electric-grass-gradient-background has-background has-medium-font-size wp-block-paragraph\">\ud83d\ude0b Gostou do v\u00eddeo? N\u00e3o se esque\u00e7a de deixar o seu like, se inscrever no canal e ativar o sininho para n\u00e3o perder nenhuma del\u00edcia nova por aqui! Compartilhe esse v\u00eddeo com aquela pessoa que ama comida caseira.<\/p>\n\n\n\n<p class=\"has-luminous-dusk-gradient-background has-background has-medium-font-size wp-block-paragraph\">INGREDIENTES<\/p>\n\n\n\n<p class=\"has-very-light-gray-to-cyan-bluish-gray-gradient-background has-background has-medium-font-size wp-block-paragraph\">500 gramas de carne mo\u00edda<br>250 gramas de trigo para quibe<br>120 gramas de azeitona<br>1 colher de sopa de tempero s\u00edrio<br>1 colher de sopa de sal<br>1 colher de sopa de p\u00e1prica<br>2 alhos<br>1 cebola m\u00e9dia<br>100 gramas de tomate cereja<br>\u00f3leo de gergelim pincelar<br>cebolinha a gosto<br>salsinha a gosto<br>hortel\u00e3 a gosto<br>azeite para pincelar<br>500 ml de \u00e1gua<br>200 gramas de queijo mu\u00e7arela<\/p>\n\n\n\n<p class=\"has-blush-bordeaux-gradient-background has-background has-medium-font-size wp-block-paragraph\">MODO DE PREPARAR<\/p>\n\n\n\n<p class=\"has-luminous-vivid-amber-to-luminous-vivid-orange-gradient-background has-background has-medium-font-size wp-block-paragraph\">Em uma <a href=\"https:\/\/meli.la\/1iMbbbE\" data-type=\"link\" data-id=\"https:\/\/meli.la\/1iMbbbE\">tigela<\/a> coloque o trigo, o tempero s\u00edrio, o sal, p\u00e1prica e \u00e1gua.<br>Misture muito bem e deixe de molho durante 4 horas.<br>Descasque a cebola e corte em peda\u00e7os pequenos. Reserve.<br>Corte o tomate cereja em peda\u00e7os pequenos deixando alguns tomates para enfeitar o prato e reserve.<br>Corte a salsinha e a cebolinha em peda\u00e7os pequenos. Reserve.<br>Descasque o alho. Reserve.<br>Pegue o trigo que ficou hidratando durante 4 horas, acrescento a carne e misturo bem.<br>Acrescento o tomate cereja, a salsinha, a cebolinha e o hortel\u00e3 picado.<br><a href=\"https:\/\/s.shopee.com.br\/5VVKw4mbh2?share_channel_code=1\" data-type=\"link\" data-id=\"https:\/\/s.shopee.com.br\/5VVKw4mbh2?share_channel_code=1\">Rale<\/a> o alho.<br>Corte as azeitonas e acrescente na <a href=\"https:\/\/meli.la\/1iMbbbE\" data-type=\"link\" data-id=\"https:\/\/meli.la\/1iMbbbE\">tigela<\/a><br>Misture tudo muito bem.<br>Pegue um <a href=\"https:\/\/meli.la\/2nwN5mT\" data-type=\"link\" data-id=\"https:\/\/meli.la\/2nwN5mT\">refrat\u00e1rio<\/a> e coloque metade da mistura. Cubra com o queijo mu\u00e7arela e acrescente o restante da mistura.<br>Leva ao forno pr\u00e9-aquecido em uma temperatura de 180 graus e deixa assar durante 35 a 40 minutos.<br>Retire do forno e sirva quente, morno ou frio.<br>Bom apetite!!!!!!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aprenda como fazer um QUIBE ASSADO NO FORNO extremamente suculento, bem temperado e com um recheio irresist\u00edvel que derrete na [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":325,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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